{"title":"Rosalva Mora-Escobedo","description":null,"products":[{"product_id":"seeds-as-functional-foods-nutraceuticals-nova-science-publishers-inc-9781628084894-new-frontiers-in-food-science-rosalva-mora-escobedo","title":"Seeds as Functional Foods \u0026 Nutraceuticals","description":"\u003cp\u003e\u003cstrong\u003eSeeds as Functional Foods \u0026amp; Nutraceuticals\u003c\/strong\u003e by Rosalva Mora-Escobedo, Jose De J. Berrios, Gustavo Fidel Gutierrez Lopez.\u003c\/p\u003e\n\u003cp\u003ePublished by Nova Science Publishers, Incorporated, (2014), Paperback, 325 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Food, Seeds, Nuts, Functional foods.\u003c\/p\u003e","brand":"Rosalva Mora-Escobedo","offers":[{"title":"Default Title","offer_id":52229345313110,"sku":"9781628084894","price":258.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781628084894.jpg?v=1767744812"},{"product_id":"germination-nova-science-publishers-inc-9781536159738-types-process-and-effects-rosalva-mora-escobedo","title":"Germination","description":"\u003cp\u003e\u003cstrong\u003eGermination\u003c\/strong\u003e by Rosalva Mora-Escobedo.\u003c\/p\u003e\n\u003cp\u003ePublished by Nova Science Publishers, Incorporated, (2019), Hardback, 368 pages.\u003c\/p\u003e\n\u003cp\u003eTopics: Germination.\u003c\/p\u003e","brand":"Rosalva Mora-Escobedo","offers":[{"title":"Default Title","offer_id":52242451366230,"sku":"9781536159738","price":247.34,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781536159738.jpg?v=1767765014"},{"product_id":"health-promoting-food-ingredients-during-processing-taylor-francis-ltd-9781032365367-rosalva-mora-escobedo","title":"Health-Promoting Food Ingredients during Processing","description":"\u003cp\u003eDiscover the transformative power of nutrition with \u003cstrong\u003eHealth-Promoting Food Ingredients during Processing\u003c\/strong\u003e by \u003cstrong\u003eRosalva Mora-Escobedo\u003c\/strong\u003e. Published by \u003cstrong\u003eTaylor \u0026amp; Francis Ltd\u003c\/strong\u003e in 2024, this insightful hardback spans 464 pages, offering a thorough, science-based exploration of the latest naturally occurring bioactive compounds. Delve into the fascinating world of seeds, dietary fiber, proteins, fermented bio-compounds, agro-industrial waste by-products, and lactic acid bacteria. This essential resource is perfect for food scientists, nutritionists, and anyone interested in enhancing food quality and health benefits. Equip yourself with the knowledge to make informed decisions about food processing and its impact on health. Don't miss out on this valuable addition to your library!\u003c\/p\u003e","brand":"Rosalva Mora-Escobedo","offers":[{"title":"Default Title","offer_id":52263889764694,"sku":"9781032365367","price":230.38,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781032365367.jpg?v=1767795828"}],"url":"https:\/\/www.bookshop.lt\/collections\/rosalva-mora-escobedo.oembed","provider":"Bookshop","version":"1.0","type":"link"}