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Kimberly A. Tranter
Introduction to Revenue Management for the Hospitality Industry, An
€99,93
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Michael C. Sturman
The Cornell School of Hotel Administration on Hospitality
€39,38€43,75
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Elena (Professor of Applied Sciences, Stenden University of Applied Sciences, Netherlands) Cavagnaro
Sustainable Value Creation in Hospitality
€51,13
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Laurie J. Mullins
Hospitality Management and Organisational Behaviour
€99,93
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Mary Aslett
Vocational A-level: Hospitality & Catering
€90,72€93,99
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H. G. Parsa
Sustainability, Social Responsibility, and Innovations in the Hospitality Industry
€150,10
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Strategic Questions in Food and Beverage Management
€214,05€214,99
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Michael Olsen
Strategic Management in the Hospitality Industry
€83,44€86,49
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Connie Mok
Service Quality Management in Hospitality, Tourism, and Leisure
€99,77
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Ronald M. Morritt
Segmentation Strategies for Hospitality Managers
€96,09
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Ronald M. Morritt
Segmentation Strategies for Hospitality Managers
€240,49
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Ioannis S. Pantelidis
The Routledge Handbook of Hospitality Management
€76,73
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UK) Finkel Rebecca (Queen Margaret University
Research Themes for Events
€105,25€111,38
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Julia Rutherford Silvers
Professional Event Coordination
€90,04€91,19
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Dana Tesone
Principles of Management for the Hospitality Industry
€93,37
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Principles and Practices of Bar and Beverage Management
€51,55€52,49
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