{"product_id":"biofilms-in-the-food-environment-john-wiley-and-sons-ltd-9781118864142-pometto-anthony-l-iii","title":"Biofilms in the Food Environment","description":"\u003cp\u003eDiscover the intricate world of biofilms and their impact on food safety with \u003cstrong\u003eBiofilms in the Food Environment\u003c\/strong\u003e by \u003cstrong\u003eAnthony L. Pometto III\u003c\/strong\u003e. Published by \u003cstrong\u003eJohn Wiley and Sons Ltd\u003c\/strong\u003e in 2015, this essential second edition spans \u003cstrong\u003e312 pages\u003c\/strong\u003e and delves into the critical role that biofilms play in food adulteration and inspection, as well as their connection to foodborne diseases.\u003c\/p\u003e \n\n\u003cp\u003eMicroorganisms are predominantly found in nature attached to surfaces, forming complex biofilms on various substrates such as dust, insects, plants, animals, and rocks. This book explores how these microbial communities develop and how they can affect food safety and quality. With a professional and inviting tone, \u003cstrong\u003eBiofilms in the Food Environment\u003c\/strong\u003e is a must-read for anyone involved in food microbiology, prevention strategies, and food safety regulations.\u003c\/p\u003e \n\n\u003cp\u003eEnhance your understanding of biofilms and their significance in the food industry today!\u003c\/p\u003e","brand":"Pometto, Anthony L. III","offers":[{"title":"Default Title","offer_id":52251766227286,"sku":"9781118864142","price":210.92,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781118864142.jpg?v=1767779438","url":"https:\/\/www.bookshop.lt\/products\/biofilms-in-the-food-environment-john-wiley-and-sons-ltd-9781118864142-pometto-anthony-l-iii","provider":"Bookshop","version":"1.0","type":"link"}