{"product_id":"nutraceutical-and-functional-food-processing-technology-john-wiley-and-sons-ltd-9781118504949-joyce-i-boye","title":"Nutraceutical and Functional Food Processing Technology","description":"\u003cp\u003eDiscover the transformative world of health-focused food innovation with \u003cstrong\u003eNutraceutical and Functional Food Processing Technology\u003c\/strong\u003e by \u003cstrong\u003eJoyce I. Boye\u003c\/strong\u003e. Published by \u003cstrong\u003eJohn Wiley and Sons Ltd\u003c\/strong\u003e in 2015, this comprehensive hardback spans 400 pages, delving into the essential components of foods that offer significant health benefits. As the food industry increasingly seeks to harness these nutrients for the creation of functional foods and nutraceuticals, this book serves as a vital resource for professionals and enthusiasts alike. Explore the latest processing technologies and their applications in developing health-promoting food products. Whether you are a researcher, industry professional, or simply interested in the intersection of food and health, this book provides valuable insights into the future of food science.\u003c\/p\u003e","brand":"Joyce I. Boye","offers":[{"title":"Default Title","offer_id":52234039624022,"sku":"9781118504949","price":180.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0886\/3206\/6390\/files\/9781118504949.jpg?v=1767752911","url":"https:\/\/www.bookshop.lt\/products\/nutraceutical-and-functional-food-processing-technology-john-wiley-and-sons-ltd-9781118504949-joyce-i-boye","provider":"Bookshop","version":"1.0","type":"link"}