Ploviklių technologijos

Ploviklių technologijos: 2 126 knygų anglų kalba. Pristatymas visoje Lietuvoje, Latvijoje ir Estijoje.

Ploviklių technologijos

Rodoma 1801-1850 iš 2054+
1…3536373839…42
Food Tech Transitions
Cinzia Piatti
€85,87-4%
€88,99
Pristatymas 3-4 sav.
Food Traceability in Jordan
Moawiya A. Haddad
€55,55-4%
€57,74
Pristatymas 3-4 sav.
Food Technology
Murlidhar Meghwal
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Waste to Green Fuel: Trend & Development
Neha Srivastava
€219,24-3%
€226,49
Pristatymas 3-4 sav.
Food Texturology: Measurement and Perception of Food Textural Properties
Andrew Rosenthal
€97,99-3%
€101,49
Pristatymas 3-4 sav.
The Food and Beverage Industry
Henry E. Pilger
€89,50-3%
€92,74
Pristatymas 3-4 sav.
Food Hydrocolloids
Martin Glicksman
€73,74-4%
€76,49
Pristatymas 3-4 sav.
Food and Nutrition Systems in Urban India
Neetu Choudhary
€176,81-3%
€182,75
Pristatymas 3-4 sav.
Food Hydrocolloids
Martin Glicksman
€73,74-4%
€76,49
Pristatymas 3-4 sav.
Food Hydrocolloids
Martin Glicksman
€73,74-4%
€76,49
Pristatymas 3-4 sav.
Food Byproducts Management and Their Utilization
Ricardo Gómez-García
€179,24-3%
€185,25
Pristatymas 3-4 sav.
Food Chemistry
Mousumi Sen
€228,89-3%
€236,44
Pristatymas 3-4 sav.
Food Bioactives
Sankar Chandra Deka
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Engineering
Sanjaya K. Dash
€225,31-3%
€232,75
Pristatymas 3-4 sav.
Food Composition and Analysis
A. K. Haghi
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Waste Valorisation: Food, Feed, Fertiliser, Fuel And Value-added Products
Ming H. Wong
€176,81-3%
€182,75
Pristatymas 3-4 sav.
Food Engineering
Murlidhar Meghwal
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Engineering
Sanjaya K. Dash
€128,31-3%
€132,75
Pristatymas 3-4 sav.
Food Microbiology Laboratory for the Food Science Student
Cangliang Shen
€73,74-4%
€76,49
Pristatymas 3-4 sav.
Food Microbial and Molecular Biology
Saher Islam
€169,54-3%
€175,25
Pristatymas 3-4 sav.
Food Microbiology and Biotechnology
Guadalupe Virginia Nevárez-Moorillón
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Molecular Microbiology
Spiros Paramithiotis
€67,68-4%
€70,24
Pristatymas 3-4 sav.
Food Microbiology
Nancy Khardori
€62,83-4%
€65,24
Pristatymas 3-4 sav.
Food Packaging
Rui M. S. Cruz
€62,83-4%
€65,24
Pristatymas 3-4 sav.
Food Hydrocolloids
Yapeng Fang
€170,74-3%
€176,49
Pristatymas 3-4 sav.
Food Packaging: The Smarter Way
Ashutosh Kumar Shukla
€134,37-3%
€138,99
Pristatymas 3-4 sav.
Food Traceability and Authenticity
Montet Didier
€62,83-4%
€65,24
Pristatymas 3-4 sav.
Food Packaging: The Smarter Way
Ashutosh Kumar Shukla
€134,37-3%
€138,99
Pristatymas 3-4 sav.
Food Forensics
James Francis Carter
€67,68-4%
€70,24
Pristatymas 3-4 sav.
Food Safety Management Systems
Hal King
€85,87-4%
€88,99
Pristatymas 3-4 sav.
Food Printing: 3D Printing in Food Industry
Kamalpreet Sandhu
€170,74-3%
€176,49
Pristatymas 3-4 sav.
Food Plant Sanitation
Michael M. Cramer
€116,18-3%
€120,24
Pristatymas 3-4 sav.
Food Process Engineering
Murlidhar Meghwal
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Processing
Kshirod Kumar Dash
€364,75-3%
€376,50
Pristatymas 3-4 sav.
Food Process Engineering and Quality Assurance
C. O. Mohan
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Printing: 3D Printing in Food Industry
Kamalpreet Sandhu
€170,74-3%
€176,49
Pristatymas 3-4 sav.
Food Processing and Preservation
H. R. Naik
€146,50-3%
€151,50
Pristatymas 3-4 sav.
Foodborne Pathogens and Food Safety
Md Latiful Bari
€62,83-4%
€65,24
Pristatymas 3-4 sav.
Food Science
A. K. Haghi
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Safety & Mycotoxins
Aibo Wu
€158,62-3%
€163,99
Pristatymas 3-4 sav.
Food Rheology
Pedro E. D. Augusto
€106,48-3%
€110,24
Pristatymas 3-4 sav.
Food Processing Waste and Utilization
Sanju Bala Dhull
€207,12-3%
€214,00
Pristatymas 3-4 sav.
Food Product Optimization for Quality and Safety Control
Juan Carlos Contreras-Esquivel
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Processing and Preservation Technology
Megh R. Goyal
€159,84-3%
€165,25
Pristatymas 3-4 sav.
Food Rheology
Pedro E. D. Augusto
€273,81-3%
€282,75
Pristatymas 3-4 sav.
Food Safety Management Systems
Hal King
€134,37-3%
€138,99
Pristatymas 3-4 sav.
Food Safety & Mycotoxins
Aibo Wu
€158,62-3%
€163,99
Pristatymas 3-4 sav.
Food, Consumers, and the Food Industry
Gordon W. Fuller
€81,02-4%
€83,99
Pristatymas 3-4 sav.
Foodomics
Jorge Barros-Velázquez
€218,04-3%
€225,25
Pristatymas 3-4 sav.
From Terrain to Brain
Erika Szymanski
€26,45-5%
€27,74
Pristatymas 3-4 sav.
1…3536373839…42

Ploviklių technologijos

Rodoma 1801-1850 iš 2k+
1…3536373839…42
Food Tech Transitions
Cinzia Piatti
€85,87-4%
€88,99
Pristatymas 3-4 sav.
Food Traceability in Jordan
Moawiya A. Haddad
€55,55-4%
€57,74
Pristatymas 3-4 sav.
Food Technology
Murlidhar Meghwal
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Waste to Green Fuel: Trend & Development
Neha Srivastava
€219,24-3%
€226,49
Pristatymas 3-4 sav.
Food Texturology: Measurement and Perception of Food Textural Properties
Andrew Rosenthal
€97,99-3%
€101,49
Pristatymas 3-4 sav.
The Food and Beverage Industry
Henry E. Pilger
€89,50-3%
€92,74
Pristatymas 3-4 sav.
Food Hydrocolloids
Martin Glicksman
€73,74-4%
€76,49
Pristatymas 3-4 sav.
Food and Nutrition Systems in Urban India
Neetu Choudhary
€176,81-3%
€182,75
Pristatymas 3-4 sav.
Food Hydrocolloids
Martin Glicksman
€73,74-4%
€76,49
Pristatymas 3-4 sav.
Food Hydrocolloids
Martin Glicksman
€73,74-4%
€76,49
Pristatymas 3-4 sav.
Food Byproducts Management and Their Utilization
Ricardo Gómez-García
€179,24-3%
€185,25
Pristatymas 3-4 sav.
Food Chemistry
Mousumi Sen
€228,89-3%
€236,44
Pristatymas 3-4 sav.
Food Bioactives
Sankar Chandra Deka
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Engineering
Sanjaya K. Dash
€225,31-3%
€232,75
Pristatymas 3-4 sav.
Food Composition and Analysis
A. K. Haghi
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Waste Valorisation: Food, Feed, Fertiliser, Fuel And Value-added Products
Ming H. Wong
€176,81-3%
€182,75
Pristatymas 3-4 sav.
Food Engineering
Murlidhar Meghwal
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Engineering
Sanjaya K. Dash
€128,31-3%
€132,75
Pristatymas 3-4 sav.
Food Microbiology Laboratory for the Food Science Student
Cangliang Shen
€73,74-4%
€76,49
Pristatymas 3-4 sav.
Food Microbial and Molecular Biology
Saher Islam
€169,54-3%
€175,25
Pristatymas 3-4 sav.
Food Microbiology and Biotechnology
Guadalupe Virginia Nevárez-Moorillón
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Molecular Microbiology
Spiros Paramithiotis
€67,68-4%
€70,24
Pristatymas 3-4 sav.
Food Microbiology
Nancy Khardori
€62,83-4%
€65,24
Pristatymas 3-4 sav.
Food Packaging
Rui M. S. Cruz
€62,83-4%
€65,24
Pristatymas 3-4 sav.
Food Hydrocolloids
Yapeng Fang
€170,74-3%
€176,49
Pristatymas 3-4 sav.
Food Packaging: The Smarter Way
Ashutosh Kumar Shukla
€134,37-3%
€138,99
Pristatymas 3-4 sav.
Food Traceability and Authenticity
Montet Didier
€62,83-4%
€65,24
Pristatymas 3-4 sav.
Food Packaging: The Smarter Way
Ashutosh Kumar Shukla
€134,37-3%
€138,99
Pristatymas 3-4 sav.
Food Forensics
James Francis Carter
€67,68-4%
€70,24
Pristatymas 3-4 sav.
Food Safety Management Systems
Hal King
€85,87-4%
€88,99
Pristatymas 3-4 sav.
Food Printing: 3D Printing in Food Industry
Kamalpreet Sandhu
€170,74-3%
€176,49
Pristatymas 3-4 sav.
Food Plant Sanitation
Michael M. Cramer
€116,18-3%
€120,24
Pristatymas 3-4 sav.
Food Process Engineering
Murlidhar Meghwal
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Processing
Kshirod Kumar Dash
€364,75-3%
€376,50
Pristatymas 3-4 sav.
Food Process Engineering and Quality Assurance
C. O. Mohan
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Printing: 3D Printing in Food Industry
Kamalpreet Sandhu
€170,74-3%
€176,49
Pristatymas 3-4 sav.
Food Processing and Preservation
H. R. Naik
€146,50-3%
€151,50
Pristatymas 3-4 sav.
Foodborne Pathogens and Food Safety
Md Latiful Bari
€62,83-4%
€65,24
Pristatymas 3-4 sav.
Food Science
A. K. Haghi
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Safety & Mycotoxins
Aibo Wu
€158,62-3%
€163,99
Pristatymas 3-4 sav.
Food Rheology
Pedro E. D. Augusto
€106,48-3%
€110,24
Pristatymas 3-4 sav.
Food Processing Waste and Utilization
Sanju Bala Dhull
€207,12-3%
€214,00
Pristatymas 3-4 sav.
Food Product Optimization for Quality and Safety Control
Juan Carlos Contreras-Esquivel
€101,63-3%
€105,24
Pristatymas 3-4 sav.
Food Processing and Preservation Technology
Megh R. Goyal
€159,84-3%
€165,25
Pristatymas 3-4 sav.
Food Rheology
Pedro E. D. Augusto
€273,81-3%
€282,75
Pristatymas 3-4 sav.
Food Safety Management Systems
Hal King
€134,37-3%
€138,99
Pristatymas 3-4 sav.
Food Safety & Mycotoxins
Aibo Wu
€158,62-3%
€163,99
Pristatymas 3-4 sav.
Food, Consumers, and the Food Industry
Gordon W. Fuller
€81,02-4%
€83,99
Pristatymas 3-4 sav.
Foodomics
Jorge Barros-Velázquez
€218,04-3%
€225,25
Pristatymas 3-4 sav.
From Terrain to Brain
Erika Szymanski
€26,45-5%
€27,74
Pristatymas 3-4 sav.
1…3536373839…42