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Eating Spring Rice

Sandra Teresa Hyde

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Eating Spring Rice

Discover the compelling insights of "Eating Spring Rice" by Sandra Teresa Hyde, published by the University of California Press in 2007. This enlightening ethnographic study spans 290 pages, delving into the complex social aspects of HIV/AIDS in China. Hyde meticulously chronicles the evolution of the HIV epidemic, tracing its trajectory from the years leading up to the Chinese government's recognition of this pressing public health issue to contemporary approaches in infectious-disease management. With a focus on the cultural and ethical dimensions of the crisis, this book is an essential read for anyone interested in anthropology, health care delivery, and the intricate interplay between government policy and social issues. Immerse yourself in this vital exploration of a significant health challenge facing China and gain a deeper understanding of the societal impacts of AIDS.

Book cover of: Eating Spring Rice. By: Sandra Teresa Hyde

Eating Spring Rice

Įprasta kaina €49,25
Pardavimo kaina €49,25 Įprasta kaina €60,66