Food Anatomy

Įprasta kaina €15,99
Express siuntimas (2-3 d.d.)

Julia Rothman

224

2016

Paperback / softback

Workman Publishing

Brūkšninis kodas: 9781612123394
2 sandėlyje

Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up.