• Book cover of: Food Service Professionals Guide to Controlling Restaurant & Food Service Labor Costs. By: Sharon L. Fullen

Food Service Professionals Guide to Controlling Restaurant & Food Service Labor Costs

Sharon L. Fullen

€25,73
€25,73 €27,74 Išpardavimas

Turime sandėlyje

Prekės šiuo metu neturime
Palikite el. paštą ir pranešime iškart, kai prekė vėl atsiras sandėlyje.

Food Service Professionals Guide to Controlling Restaurant & Food Service Labor Costs

Food Service Professionals Guide to Controlling Restaurant & Food Service Labor Costs by Sharon L. Fullen.

Published by Atlantic Pub. Group, (2003), Paperback, 144 pages.

Topics: Labor productivity, Food service, Cost control, Industries.

Book cover of: Food Service Professionals Guide to Controlling Restaurant & Food Service Labor Costs. By: Sharon L. Fullen

Food Service Professionals Guide to C...

€25,73
€25,73 €27,74