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Developing Technologies in Food Science
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| Autorius | Murlidhar Meghwal |
|---|---|
| Leidėjas | Apple Academic Press Inc. |
| Išleista | 2021 m. |
| Kalba | Anglų |
| Puslapiai | 370 psl. |
| Formatas | Minkštas viršelis |
| ISBN | 9781774636855 |
This new looks at recent developments and innovations in food technology and sustainable technologies. Advanced topics in the volume include food processing, preservation, nutritional analysis, quality control and maintenance as well as good manufacturing practices in the food industries. The chapters are highly focused reports to help di