• Book cover of: Handbook of Fermented Food and Beverage Technology Two Volume Set

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Leidimo metai 2012 m.
Puslapių skč. 1536 psl.
ISBN 9781466561458
Leidimas 2 ed

Handbook of Fermented Food and Beverage Technology Two Volume Set

Handbook of Fermented Food and Beverage Technology Two Volume Set by Y. H. Hui.

Published by CRC Press, (2012), 1536 pages.

Topics: Animal products, Beverages, Fermentation, Chemical engineering.

Book cover of: Handbook of Fermented Food and Beverage Technology Two Volume Set

Handbook of Fermented Food and Bevera...

€569,88
€569,88 €587,50