Mastering Italian Breads

Marino, Fulvio

€25,92
€25,92 €27,50 Išpardavimas

Turime sandėlyje

Numatomas pristatymas
Venipak paštomatas birželio 9–14 d.
DHL Express birželio 7–8 d.
Autorius Marino, Fulvio
Kalba Anglų
Leidimo metai 2026 m.
Puslapių skč. 240 psl.
Viršelis Kietas viršelis
ISBN 9781577156628

Mastering Italian Breads

In Mastering Italian Breads, Italy’s most celebrated bread-baker reveals how to make perfect versions of classics, such as Focaccia and Ciabatta, along with little-known gems like Rocciata and Pandolce Genovese.

Mastering Italian Breads

Mastering Italian Breads

€25,92
€25,92 €27,50