Mint

Discover the fascinating world of mint with Mint by Brian M. Lawrence, published by Taylor & Francis Inc. This comprehensive hardback edition, spanning 598 pages, delves deep into the genus Mentha, exploring its rich history, production techniques, and chemical constituents. Gain insights into current market trends and the diverse medicinal and nutritional applications of mint.

Whether you're a professional in agriculture, botany, or food science, or simply a mint enthusiast, this book covers the intricate aspects of mint cultivation, processing, and quality assessment. Enhance your understanding of this versatile plant and its significance in various fields. Ideal for researchers, students, and anyone interested in the science of mint, Mint is an essential addition to your library.