Next-Generation Plant-based Foods

Discover the future of food with Next-Generation Plant-based Foods by David Julian McClements, published by Springer Nature Switzerland AG in 2022. This comprehensive hardback edition spans an impressive 573 pages, delving into the innovative realm of plant-based food development. As one of the fastest-growing sectors in the food industry, the creation of plant-based foods is revolutionizing how we think about nutrition and sustainability. McClements, a leading expert in food science, explores cutting-edge technologies and trends that are shaping the future of plant-based diets. Whether you're a food industry professional, a nutrition enthusiast, or simply curious about the evolution of food, this book provides invaluable insights into the next generation of plant-based products. Embrace the shift towards healthier and more sustainable eating with this essential guide.