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Pasteurization of France

Bruno Latour

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Pasteurization of France

Discover the intricate connections behind the legacy of one of France's most celebrated figures in Pasteurization of France by Bruno Latour. Published in 1993, this compelling book delves into the life and impact of Louis Pasteur, renowned for his contributions to microbiology and public health. Spanning 292 pages, Latour argues that Pasteur's achievements were not solely his own; rather, they were the result of a complex interplay of societal forces, including the public hygiene movement, the medical community, and colonial interests.

Through a blend of anthropology and cultural studies, Latour invites readers to explore how Pasteur's influence shaped modern health practices and social norms in France. This thought-provoking work is essential for anyone interested in European history, science, and the evolution of public health. Join the conversation about how collective efforts can drive monumental change in society.

Pasteurization of France

Pasteurization of France

Įprasta kaina €48,44
Pardavimo kaina €48,44 Įprasta kaina €49,94