Improving Farming and Food Science to Fight Climate Change

Įprasta kaina €10,99

NEMOKAMAS pristatymas

Liko 11 vnt.

Rachel Kehoe

32 psl.

2022 m.

Brūkšninis kodas: 9781637393246

This informative title examines how farming and food production contribute to climate change, how improving agricultural science could help slow the crisis, and the current challenges scientists face.