Recipes from a Vietnamese Kitchen

Discover the vibrant flavors of Vietnam with "Recipes from a Vietnamese Kitchen" by Ghillie Basan. Published in 2013, this beautifully crafted book spans 160 pages, inviting you to immerse yourself in the art of Vietnamese cooking. Ghillie Basan expertly showcases a delightful blend of Southeast Asian and French culinary influences, making each recipe a celebration of fresh and aromatic ingredients. From sizzling street food to sumptuous feasts, this collection offers something for every palate. Each dish is accompanied by stunning photographs by Martin Brigdale, ensuring that your culinary journey is visually inspiring as well. Whether you're a seasoned chef or a cooking novice, this book will guide you through the delicious world of Vietnamese cuisine, making it an essential addition to your cookbook library.