Thermophilic Bacteria

Discover the fascinating world of heat-loving microorganisms with Thermophilic Bacteria by the esteemed publisher Taylor & Francis Inc. Released in 1991, this hardback edition spans 234 pages and provides an in-depth exploration of the main bacterial groups thriving at temperatures exceeding 60-65°C, specifically excluding Archaea.

This comprehensive volume is essential for microbiologists, researchers, and anyone interested in the unique adaptations and ecological significance of thermophilic bacteria. The meticulous study not only details their physiological capabilities but also discusses their applications in biotechnology and industry. Whether you're a seasoned professional or a student new to the field, Thermophilic Bacteria offers valuable insights and a solid foundation on these remarkable organisms. Don't miss your chance to delve into this informative resource—perfect for expanding your knowledge and collection in microbiology.