C. Anandharamakrishnan

C. Anandharamakrishnan – autoriaus knygos mūsų kataloge: 11 knygų. Peržiūrėkite visus leidimus ir užsisakykite internetu su pristatymu visoje Lietuvoje.

C. Anandharamakrishnan

Rodoma 1-11 iš 11+
3D Printing of Foods
C. Anandharamakrishnan
€205,39-7%
€219,94
Turime sandėlyje
Essentials and Applications of Food Engineering
C. Anandharamakrishnan
€214,05
Turime sandėlyje
Nanotechnology for Sustainable Food Packaging
C. Anandharamakrishnan
€167,40-6%
€178,75
Pristatymas 3-4 sav.
Handbook of Millets - Processing, Quality, and Nutrition Status
C. Anandharamakrishnan
€174,69-13%
€199,99
Pristatymas 3-4 sav.
Spray Drying Techniques for Food Ingredient Encapsulation
C. Anandharamakrishnan
€197,32-7%
€211,19
Pristatymas 3-4 sav.
Non-Thermal Technologies for the Food Industry
C. Anandharamakrishnan
€233,73-1%
€234,99
Pristatymas 3-4 sav.
Emerging Technologies for the Food Industry
C. Anandharamakrishnan
€173,47
Pristatymas 3-4 sav.
Emerging Technologies for the Food Industry
C. Anandharamakrishnan
€173,47
Pristatymas 3-4 sav.
Emerging Technologies for the Food Industry
C. Anandharamakrishnan
€173,47
Pristatymas 3-4 sav.
Food Nanotechnology
C. Anandharamakrishnan
€260,80-1%
€262,50
Pristatymas 3-4 sav.
Non-Thermal Technologies for the Food Industry
C. Anandharamakrishnan
€94,65
Pristatymas 3-4 sav.

C. Anandharamakrishnan

Rodoma 1-11 iš 11+
3D Printing of Foods
C. Anandharamakrishnan
€205,39-7%
€219,94
Turime sandėlyje
Essentials and Applications of Food Engineering
C. Anandharamakrishnan
€214,05
Turime sandėlyje
Nanotechnology for Sustainable Food Packaging
C. Anandharamakrishnan
€167,40-6%
€178,75
Pristatymas 3-4 sav.
Handbook of Millets - Processing, Quality, and Nutrition Status
C. Anandharamakrishnan
€174,69-13%
€199,99
Pristatymas 3-4 sav.
Spray Drying Techniques for Food Ingredient Encapsulation
C. Anandharamakrishnan
€197,32-7%
€211,19
Pristatymas 3-4 sav.
Non-Thermal Technologies for the Food Industry
C. Anandharamakrishnan
€233,73-1%
€234,99
Pristatymas 3-4 sav.
Emerging Technologies for the Food Industry
C. Anandharamakrishnan
€173,47
Pristatymas 3-4 sav.
Emerging Technologies for the Food Industry
C. Anandharamakrishnan
€173,47
Pristatymas 3-4 sav.
Emerging Technologies for the Food Industry
C. Anandharamakrishnan
€173,47
Pristatymas 3-4 sav.
Food Nanotechnology
C. Anandharamakrishnan
€260,80-1%
€262,50
Pristatymas 3-4 sav.
Non-Thermal Technologies for the Food Industry
C. Anandharamakrishnan
€94,65
Pristatymas 3-4 sav.